New Year Celebration menu

In Himos Restaurant at 15 - 22

Menu 1 Creamy chantarelle soup crouton of sweet dark bread Chicken fillêt covered with beetroot pesto herb rice Orange crème brulée plum compott Price €25,50 Menu 2 Slightly salted reindeer steak, salad lingonberry vinegar, red onion jam Gorgonzola cheese gratinated snails Braised rolls of pike perch lobster and butter sauce, potato gratin or Fried lamb fillêt chantarelle and portwine sauce, wedged potatoes Orange crème brulée plum compott Coffee and chocolate Price €43,00