New Year Celebration menu

In Himos Restaurant at 15 - 22

Menu 1

Creamy chantarelle soup
crouton of sweet dark bread

Chicken fillêt covered with beetroot pesto
herb rice

Orange crème brulée
plum compott

Price €25,50

Menu 2

Slightly salted reindeer steak, salad
lingonberry vinegar, red onion jam

Gorgonzola cheese gratinated snails

Braised rolls of pike perch
lobster and butter sauce, potato gratin

or

Fried lamb fillêt
chantarelle and portwine sauce, wedged potatoes

Orange crème brulée
plum compott

Coffee and chocolate

Price €43,00
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