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Á LA CARTE

Menu valid on 30.8.-1.9.2018 FinnMetko

Starters

Feta cheese salad  L, G
Feta, lettuce, marinated red onion, cucumber, tomato, roasted pine nuts and citrus vinaigrette

12,00€

Salmon & Crayfish
Salmon pastrami, sweet mustard sauce, crayfish toast with Archipelago dark bread

11,50€

Forest mushroom & game L, G
Creamy game and forest mushroom soup from the autumn harvest

12,50€

Main courses

Citrus roasted salmon, anchovy butter L, G 
Smoked clam risotto, roasted vegetables

19,80€

Slow cooked pork belly L
300 g BBQ glazed slow cooked pork belly, country style French fries, bavarian salad, chilli dip, roasted vegetables

19,50€

Duck leg confit, boysenberry sauce L, G
Roasted duck leg, boysenberry sauce, pine nut risotto, roasted vegetables, bell pepper compote

24,50€

Pepper steak à la Tupa L, G
150 g beef tenderloin, Jaloviina pepper sauce, rösti potato, roasted vegetables, bell pepper compote

33,00€

Surf & Turf L, G

150 g beef tenderloin, jumbo shrimp, rösti potato, roasted vegetables, bell pepper compote

34,50€

Dessert

Rasberry parfait and white chocolate sauce L, G

9,20€

Warm mud cake and passion fruit sorbet M, G

9,50€

 

 

L= Lactose-free M= Dairy-free G= Gluten-free VL= Low lactose